For most, this past year has been a struggle trying to stay productive as we adapt to our new normal. Our client, Paulina Brand, has thrived on the uncertainty and made a name for her herself as an author + at-home cooking connoisseur as she has stolen the spotlight of The Atlanta Journal-Constitution’s front page dining section. The Czech Native + Marietta mother’s cookbook, “The Bohemian Peach: Taste of Home” is filled with easy-to-follow recipes that are sure to impress.

Her recipes + seasonal styling tips sparked  interest, but her story and authenticity captured the hearts of readers + the AJC. After all, the best way into someone’s heart is through their stomach. Click here to read the full feature and check out some delicious recipes such as Chicken Marsala with Gouda and Asparagus and Grandpa’s Cauliflower Tomato Soup that are included in the cookbook.

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