Although only 2 years old – a relative newcomer to the restaurant scene – Bon Ton has already left its mark. In their June 2019 issue, Atlanta Magazine voted the Viet-Cajun joint one of the 75 best restaurants in the city. From their stellar cocktail list created by co-founder and cocktail extraordinaire Eric Simpkins, to their funky and delicious menu and cool-kid-next-door décor, Bon Ton has something for everyone.
If you haven’t yet visited, what are you waiting for? With special, seasonal cocktail menus and brunch, lunch and dinner options, it’s easy to see why they made the cut. We love seeing our clients be recognized for all the amazing bites + sips they are serving up!
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