Updating the menu seasonally, The Lawrence’s winter menu is spot on + keeping us cozy. Have you checked it out? We suggest starting your meal off with the sweet + savory Winter Salad (Oriental Kale, Frisee, Sherry Soaked Cherries, Anchovy Cream + Parmesan). As for an entrée, you can’t go wrong with the Whole Roasted Poussin (Mushroom Duxelles, Spicy Collards + Red Wine Cranberry Sauce) and the Roasted Delicotta Squash (Red Quinoa, Roasted Red Pepper Vinaigrette, Brussels + Manchego). They’re sure to satisfy your palate!

The Lawrence also has you covered with limited-time-only winter cocktails, so while you’re at it, pair your meal with a full-flavored libation!  We recommend ordering the Falling Down (Bols Aged Genever, Maple, Black Walnut + Old Fashioned Bitters) or the Flores Para Los Muertos (Suerte Reposado Tequila, House Allspice Dram, Lemon, Honey, Rosemary + Soda), which was included in AJC’s top 10 winter cocktails list.

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